Preserves

Photo Credit: Sue Paull

ALL ENTRIES CLOSE 8pm WEDNESDAY.

Exhibits must be at the Showground before 10am Thursday.

Some useful tips for entering your Preserves:

  • Check that contents are completely covered by preserving syrup or brine, and that jars are properly sealed. 
  • Take extra care in packing into jars so that it looks attractive. 
  • Be artistic and creative. 
  • Make sure your jars and sauce bottles are clean and well filled, and that lids are clean and free of rust or corrosion. 
  • There is a vast array of fruit, vegetables, herbs and spaces that can be used in preserving. So, use your culinary imagination and expertise to create to a masterpiece! 

Important dates and details:

Entry Fee: $1 per Entry, Members Free

Entries Close: 8pm Wednesday before the Show

Exhibits must be at the Showground: Before 10am Thursday before the Show

How to Enter: Online (Entries close 6pm Tuesday – link below)

OR

Bring your completed entry form (download below) to the Entry taking area at the Showground in the vestibule between the upper & lower pavilions (basketball courts) at the following times:

Monday 26th February 2024 from 8am to 6pm

Tuesday 27th February 2024 from 8am to 6pm

Wednesday 28th February 2024 from 8am to 8pm

Our Wonderful Sponsors:

Supporters

Bella Coastal Property